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As we deplaned from our 10 economy flight from Houston, we had about four hours to kill at the Buenos Aires Airport We figured that we may be able to move to an earlier flight if we can make it through customs and immigration quickly. Well, that wasn’t going to happen.
Customs and Immigration
As we made our way to the checkpoint, we were herded into the foreigner line (rightly so), which had about 500 people ahead of us in line. With about six stations open, we knew we’d be here for a while. Luckily, I went to the bathroom before hopping in line.
Fast forward a little over an hour, it was our turn. I never know if we should go through the line together when entering a foreign country. We are married, but sometimes other countries don’t recognize same sex marriages and once, I had to go back into the line, which caused lots of people to think I was cutting. No issues in Buenos Aires though.
We grab our bags and head out to re-check and try for an earlier flight. As we check the big board, we don’t see our flight listed. We see flights to Mendoza, but not at our scheduled time and not many on our scheduled airline. My first thought was that there was a schedule change and we didn’t get notified. Or perhaps our LATAM flight was operated by someone that we hadn’t heard of before. We continued to ponder the big board and I grabbed our itinerary and found the problem.
A New Problem For Us
We were at the wrong airport. Instead of leaving from EZE (Ministro Pistarini International Airport) we were leaving from AEP (Aeroparque Jorge Newbery). This helps explain why the fine folks at United couldn’t check our bags all the way through to Mendoza. AEP is 43km (27 miles) from EZE, so it looks like we won’t be getting on an earlier flight, but we better get cracking if we don’t want to miss our current option.
We waited in the taxi queue for about 20 minutes, then another 25 for the taxi. At EZE you order a cab through a central dispatch, you are given a number and then eventually a driver shows up to transport you.
The ride to AEP was pretty uneventful and fast. It took us about 30 minutes, but the taxi was more like a fancy lawn mower than a car. Loud. Spewing fumes. Rickety. The driver was really nice and helped with our luggage and kept us safe among the other wild drivers. His car reminded me of an old roller skate – it’ll probably get you there, but a wheel could break off at any moment.
We arrived in plenty of time to make our flight, but there were absolutely no options for an earlier departure. So to kill time, we snagged a pizza in the food court, which was really great, by the way.
Our best laid plans for an early transfer fell short today. As we waited to board the flight to Mendoza we remembered that we chose the flight with the long layover because it saved us about 75USD per person. If we had gone with the earlier option, we would have missed it – likely leaving us with more travel troubles.
Have you ever realized you were at the wrong Buenos Aires airport? How about the wrong airport in ANY city?
Our upgrade to Buenos Aires didn’t clear, so we ended up paying more than we should have for an economy seat for the 10 hour flight. Using the Global Premier Upgrades has usually worked out for us, but not this time.
United operates a two-cabin Boeing 777 on this flight to Buenos Aires. The economy seats were in a 3-3-3 configuration. The Economy Plus seat was surprisingly comfortable. While not a lay flat seat, I had enough room to drop the tray table, and rest my head for a couple hours of decent sleep. I’m just about 6′ tall, so the pitch between seats was pretty good. Although I did have a bit of a stiff neck when I woke up.
Speaking of the tray table, the food on this flight was very mediocre. The meal was standard United Airlines Economy Class Food. Luckily, we grabbed a bite to eat in Houston at Pappadeaux Seafood Kitchen. We figured the upgrades wouldn’t clear and even if they did we were pretty sure the food would be disappointing. We planned perfectly here.
We’ve been fortunate enough to have our upgrades clear – or just book Business Class with miles – fly business class for flights this long. While it sure wasn’t an ideal travel experience, it was good for us to fly Economy. It helped remind us that it isn’t really all that bad.
We landed a few minutes early and made the way through customs, which was quite heinous. The line was well over an hour long. This just goes to show how spoiled I’ve gotten with Global Entry. Clearing Customs and Immigration we grabbed our checked luggage and made our way to our connecting flight. Our layover in Buenos Aires was nearly four hours. We planned on hopping on an earlier flight to Mendoza…or so we thought…
Argentina has been on our list to visit for a few years now. We finally decided to pull the trigger and spend our Thanksgiving break exploring three separate cities in Argentina. These adventures were a great break from a hectic work life.
Our goals for this trip were pretty simple – get away from work for a week and explore a new area of the world. Argentina is well known for it’s wine and it’s beef. As with almost all of our trips we built our experiences around food, wine and seeing beautiful spaces. Of course we had to couple these requirements with our need for a relaxing break. It is a vacation after all.
Over the next few weeks, I’ll share with you my thoughts on the various flights, hotels, restaurants and experiences, including:
- Flight Planning
- United Flight IAH – EZE | Economy
- Wait. Wrong Airport?
- LATAM Flight EZE/AEP – MDZ | Economy
- Park Hyatt Mendoza – Standard Room
- Valle Uco Wine Tasting
- Dining in Mendoza
- Austral Frlight MDZ-COR | Economy
- Sheraton Cordoba – Junior Suite
- Dining in Cordoba
- Walking Tours in Cordoba
- Cordoba Airport
- LATAM Flight COR – AEP | Economy
- Park Tower Hotel – Corner Suite
- Buenos Aires Bike Tour
- Dining in Buenos Aires
- The Bird Poop Scam
- Taxis in Buenos Aires
- United Flight EZE – EWR | Economy
- United Flight EWR – ORD | First
Not to spoiler the ending here, but we loved our time in Argentina. Next time we will do somethings a little differently though.
Have you been to Argentina? What was your favorite spot? Did you have to deal with the bird poop scam?
Leaving the Hotel Bristol at 08h15, I was at Vienna International Airport by 09h10. Passing through security and immigration was a breeze and I found myself at the Austrian Airlines Business Class Lounge about 40 minutes before our scheduled boarding time.
A Tale of Two Lounges
The Vienna Airport Lounges are interesting to me. There is the Business Class Lounge and the Star Alliance Lounge. Each time I fly in Business, I am relegated to the Star Alliance Lounge. The only explanation I get is that I have to go their since I do gave Star Gold Status.
While this is indeed true, I am flying Business Class and think I should be allowed in that Lounge. The Star side is utterly packed. Each time I enter this lounge, I find that every single seat is occupied and people are just standing around like vultures, waiting for a seat to open. It isn’t relaxing. Usually, I’ll just pop over to the Priority Pass Lounge next door, which looks like a mediocre restaurant at a mall. At least I can sit though.
This time was different, I was admitted to the Business Class side of the lounge.
It wasn’t stellar, but I did get a seat. I also grabbed a pastry, some sparkling wine and the Monday edition of Le Monde.
I spent only about 20 minutes in the lounge then took the long walk to my gate.
Austrians Business Class Lounge is head and shoulders better than their Star Lounge, but it sure isn’t anything to arrive early for. Show up early enough to grab a newspaper and a glass of bubbles and call it good.
Which Lounge is your favorite in Vienna? Have you ever been relegated to the Star Lounge despite having a proper Business Class ticket?
My flight home from my 68 Hours in Singapore was a bit of a round about experience. Leaving Singapore to Bangkok, I continued on to Vienna. I’ve flown Austrian Airlines in Business Class a few times before and was looking forward to trying it again. I left the Thai Airways Business Class Lounge about 50 minutes before scheduled departure. The boarding area was utterly packed with passengers.
People were getting a bit restless, as announcements were made about early boarding. People would line up, then another announcement saying we weren’t boarding. This happened two times before we actually boarded. There were many people traveling with children too. These false starts really got the children confused and frustrated.
I boarded early, as I usually like to do. A single seat wasn’t available, I had to sit in the middle area in the two-seat section. I could have moved to a single seat, but it would have cost me an additional €500. It wasn’t worth it to me.
Our seats already had pillows, blankets and the amenity kits waiting for us. After I got settled, the flight attendant came up with menus. She introduced herself to me and I attempted to speak German, as I usually do when flying Austrian. My college level German gets me far enough on a flight, but it’s just utilitarian, not conversational. I started off my journey with some sparkling wine and some still water.
The flight was pretty full, but I was fortunate enough to NOT have a seat mate. I’m so happy I didn’t pay extra for a single seat. Even if I did have a seat mate, it wouldn’t have been the end of the world. The seats are large and while not very private, Austrian Airlines Business Class is still pretty great.
The flight time to Vienna from Bangkok is 11 hours and 30 minutes. One of my main disappointments when I fly Austrian Airlines is that the flight from Chicago to Vienna just isn’t long enough. I want a little more time to rest, relax and enjoy the Business Class product. This flight gives me a bit more time and I was going to love it.
Austrian Airline’s crew includes an on board chef. Before take off, the chef meets with every Business Class Passenger, explaining the menu and taking orders. It is a nice additional service, although not really necessary. It’s this aspect that I like the most I think.
After departure, drinks are served and the food service begins. I like the antipasti trolley that wheels through the cabin. You select the exact appetizers you want to try. I selected all options, of course!
The meal service continued for the next 90 minutes. It was efficient and friendly. Austrian does a good job of ensuring that your wine glasses are never dry too.
With the meal over, the we had about eight hours until we landed in Vienna. I spent the rest of the flight watching movies, TV shows and napping. I really didn’t want to get much sleep as we’d be landing in Vienna at 19h00 and I sure didn’t want to be up all night.
Other than a little bit of excitement midway through the flight, our time in air was quiet and uneventful. We landed 20 minutes early, but were requested to remain seated while a passenger was taken off the plane by paramedics. More on that story in another post.
Flying in Business Class on Austrian Airlines is still exciting and fun for me. It isn’t the world’s most avant garde product, but the service is smooth and efficient. The wine and food is good and the seats are really comfortable in both seated and bed positions.
Have you flown Austrian Airlines from Asia? What is your favorite Business Class product out of Bangkok?