I’m more than half way through with my #SNAPChallenge. Today was by far the easiest day of all. I wasn’t at all filled with hunger pangs, but I was with guilt. I felt bad because I ate off program a bit last night when I had friends over. I know I just need to get over it.
Today I got a bit of a late start – I slept in until around 10:30 but didn’t eat breakfast until closer to noon. I stayed on my regular routine and had an toasted English muffin with peanut butter (SURPRISE!) then for a mid afternoon snack I had 4 clementines. Early this evening I made an absolutely fantastic tomato soup with chickpeas. I had two carrots as a late evening snack too. I am not at all hungry, even though I ate very little today.
I am into the home stretch on this SNAP Challenge – only a couple more days then back to reality. Not soon enough either, as I have to fly to Nashville for work on Tuesday night. What will my first non-Challenge meal be for me? If you were eating what I’ve been eating for a week, what would your first traditional meal be?
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Sushi! But maybe not in Nashville….